PORTLAND, Ore. (KOIN) — It’s time for Foodie Friday!
This week, we spoke with Chef Brett Uniss of Tabula Rasa Farms. They have an upcoming ‘Corks and Pork’ wine tasting event series.
PORTLAND, Ore. (KOIN) — It’s time for Foodie Friday!
This week, we spoke with Chef Brett Uniss of Tabula Rasa Farms. They have an upcoming ‘Corks and Pork’ wine tasting event series.